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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pot roast
- 2 cups pinto beans (dry raw)
- 1 can rotel tomatoes
- 1 onion (diced)
- cumin (a dash or two)
- 1 tsp. garlic powder
- 1 tsp. chili powder
- 1 cup water
- large tortillas
- shredded cheese
- salsa
- Sour Cream
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium420mg18% |
| Potassium920mg26% |
| Protein50g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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