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Crock Pot Ranch Cream Cheese Chicken
BUNNY'S WARM OVEN10Ingredients
45Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless skinless chicken breasts
- 2 Tbsp. butter (melted,divided)
- 10.75 oz. cream of chicken soup (canned, or make your own)
- 8 oz. cream cheese (block, cubed)
- 1/2 cup chicken broth
- 2 oz. ranch dressing (package dry, packet)
- 1/2 tsp. minced garlic
- 1/2 tsp. paprika
- 1/4 tsp. parsley flakes (dried)
- 1/8 tsp. dried oregano
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium980mg41% |
| Potassium600mg17% |
| Protein31g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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