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Crock Pot Pumpkin & Maple Pork Tenderloin
THE SKINNY FORK11Ingredients
35Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pork tenderloin
- 3/4 cup pumpkin puree (Not pie filling!)
- 1/4 cup apple cider vinegar
- 3 Tbsp. brown sugar
- 2 Tbsp. sweetener (I used Stevia in the Raw.)
- 1 Tbsp. spicy brown mustard (You could also use Dijon.)
- 1 tsp. pumpkin pie spice
- 1 tsp. maple extract
- 2 garlic cloves (Minced)
- salt
- pepper
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium530mg22% |
| Potassium1490mg43% |
| Protein72g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A140% |
| Vitamin C6% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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