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Crock-Pot Pumpkin Cheesecake In A Jar
CROCK-POT LADIES8Ingredients
7Hours
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. cream cheese (at room temperature)
- 1 cup granulated sugar
- 2 eggs
- 2 tsp. pumpkin pie spice
- 15 oz. pumpkin puree (not pumpkin pie filling)
- 2 cups gingersnap crumbs (plus a little extra for sprinkling on top if you so desire)
- 2 Tbsp. butter
- whipped cream
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium530mg22% |
| Potassium310mg9% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber2g8% |
| Sugars34g |
| Vitamin A180% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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