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Jenny Simque: "This is my go-to recipe for bbq pulled pork. I ha…" Read More
8Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork butt (aka Pork Shoulder)
- 2 Tbsp. liquid smoke (good quality)
- 1/2 cup dark brown sugar
- 3 Tbsp. kosher salt
- 1 Tbsp. chili powder
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. pepper
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Reviews(2)
Jenny Simque 5 years ago
This is my go-to recipe for bbq pulled pork. I have made it many times, always with great results.