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5Ingredients
8Hours
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- pork butt roast (Shoulder Can Be Used As Well Approximately 3-5 Pounds)
- 1 onion (Sliced)
- 2 cans pineapple juice (or 2 Cups)
- 1 btl. barbecue sauce (your Favorite, 16 Ounces)
- 1 cup onion (Shredded)
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Directions
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NutritionView More
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280Calories
Sodium
Carbs
Fiber
Potassium
Calories280Calories from Fat┅ |
% DAILY VALUE |
Total Fat |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium640mg27% |
Potassium610mg17% |
Protein0g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber1g4% |
Sugars50g |
Vitamin A4% |
Vitamin C60% |
Calcium6% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jones 5 years ago
I followed the directions completely and it turned out just fabulous! wouldnt change a thing I did used a pork loin which turned out better because it was leaner