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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. potatoes (tiny, cut in half)
- 2 Vidalia onions (large, sliced thin)
- 1/4 cup melted butter
- 1/2 cup chicken broth
- 3 Tbsp. brown sugar
- 1/2 tsp. salt
- unchecked▢ 1/4 teaspoon ground pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium400mg17% |
| Potassium810mg23% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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