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12Ingredients
7Hours
230Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 Tbsp. vegetable oil
- 2 lb. boneless pork tenderloin (cut into 1-inch pieces)
- 31 oz. white hominy (Canned, drained)
- 14.5 oz. tomato sauce (Canned, undrained)
- 1 medium yellow onion (diced)
- 8 oz. diced green chilies (Canned Fire Roasted, undrained)
- 4 cloves garlic (minced)
- 2 tsp. dried oregano
- 1/2 tsp. cayenne pepper (or more if you like it spicy)
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- 1/2 cup chopped fresh cilantro
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium570mg24% |
| Potassium550mg16% |
| Protein21g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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