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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- kosher salt
- black pepper
- 1 lb. boneless pork chops (thick cut, look for chops that 1 to 1 1/2 inch thick)
- 1 cup beef stock
- 1/2 tsp. kosher salt (if using table salt, start with less)
- 1/2 tsp. dried thyme
- 1/2 tsp. dried rosemary
- 1/4 tsp. black pepper
- 2 garlic cloves
- 1 small yellow onion (diced fine)
- 8 oz. mushrooms (sliced)
- 2 Tbsp. corn starch
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol75mg25% |
Sodium670mg28% |
Potassium780mg22% |
Protein28g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A0% |
Vitamin C6% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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