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MasterHomeCook: "Didn’t use the hard boiled eggs the sauce was too…" Read More
11Ingredients
36Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork shoulder (4 lbs., sliced into cubes)
- 1/2 cup soy sauce
- 1 Tbsp. minced garlic
- 1 1/2 cups beef broth
- 6 pieces bay leaves (dried)
- 1 Tbsp. oyster sauce
- 2 tsp. whole peppercorn
- 6 pieces hard boiled eggs (peeled)
- 1/4 cup apple cider vinegar (or cane)
- 1 tsp. granulated white sugar
- salt (to taste)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol305mg102% |
Sodium2750mg115% |
Potassium1700mg49% |
Protein94g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A0% |
Vitamin C10% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
MasterHomeCook 6 years ago
Didn’t use the hard boiled eggs the sauce was too runny so had to reduce it in a saucepan. Every one enjoyed the meal