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Crock Pot Peperoncini Pork Roast (4 Ingredients!)
JAMIE COOKS IT UP4Ingredients
8Hours
310Calories
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Ingredients
US|METRIC
14 SERVINGS
- 5 lb. pork roast
- 16 oz. pepper (peperoncini, undrained)
- 1/2 tsp. garlic salt
- 1 tsp. Italian seasoning
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium95mg4% |
| Potassium1050mg30% |
| Protein41g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber9g36% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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