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Crock Pot Nacho Cheese Casserole
LYNN'S KITCHEN ADVENTURES9Ingredients
4Hours
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. ground beef
- 28 oz. diced tomatoes
- 16 oz. chili beans (I use Bush's chili beans because they are gluten free)
- 15 oz. black beans (rinsed and drained)
- 11 oz. corn (drained)
- 8 oz. tomato sauce
- 1 pkg. taco seasoning (or homemade taco seasoning)
- 4 cups nacho cheese tortilla chips (crushed, or crushed tortilla chips)
- 2 cups shredded cheddar cheese
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat0.5g |
| Cholesterol70mg23% |
| Sodium1240mg52% |
| Potassium1040mg30% |
| Protein27g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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