Crock Pot Last-Resort Chicken Legs

BEYER BEWARE(2)
Irene Tolsma: "Great recipe! I did half and half of bbq sauce an…" Read More
8Ingredients
60Minutes
840Calories

Ingredients

US|METRIC
  • 10 chicken leg
  • 1/2 cup water
  • 1/2 cup butter (sliced)
  • 1 tablespoon onion salt (or powder)
  • 1 tablespoon garlic salt (or powder)
  • 1 teaspoon pepper
  • 3/4 cup hot pepper sauce
  • 1/3 cup barbeque sauce
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    NutritionView More

    840Calories
    Sodium73% DV1760mg
    Fat94% DV61g
    Protein114% DV58g
    Carbs4% DV11g
    Fiber3% DV<1g
    Calories840Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol320mg107%
    Sodium1760mg73%
    Potassium770mg22%
    Protein58g114%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber<1g3%
    Sugars6g12%
    Vitamin A25%
    Vitamin C50%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Irene Tolsma a year ago
    Great recipe! I did half and half of bbq sauce and hot sauce. Tastes wonderful and so easy to make 😊
    David a year ago
    i liked it. i did change up abit. Im not a fan of heat. 1/3 hot sauce and 2/3 bbq. next time more bbq.

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