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Ingredients
US|METRIC
2 SERVINGS
- 26 oz. tomato sauce (cans of, if you use a cheaper sauce, add 2 T oregano and 3 T minced garlic for more flavor, or make your own here!)
- beef sausage (1-2 lbs. choice pre-cooked meat, ground, or turkey, I usually use chicken)
- 1 bell pepper (color of choice, chopped)
- 1 handful spinach (diced)
- cauliflower
- veggies
- broccoli
- carrots
- 30 oz. ricotta cheese (container)
- 2 cups mozzarella (grated)
- 15 whole wheat lasagna noodles (can use gluten-free if needed but I don't know how they will hold up in the crock-pot so let me know if you try it, please)
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