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Ingredients
US|METRIC
4 SERVINGS
- 5 slices bacon
- 1 medium onion (sliced)
- 2 lb. sauerkraut
- 2 Tbsp. light brown sugar
- 1 lb. kielbasa (cut into 3/4 inch thick slices)
- 5 slices bacon
- 1 medium onion (sliced)
- 2 lb. sauerkraut
- 2 Tbsp. light brown sugar
- 1 lb. kielbasa (cut into 3/4 inch thick slices)
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