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Crock Pot Italian Sausage and Peppers
THE SPRUCE EATS14Ingredients
┅Seconds
460Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. hot Italian sausage (or sweet, or another sausage type)
- 2 yellow onions (chopped)
- 1 orange bell pepper (cut into 2-inch pieces)
- 1 red bell pepper (cut into 2-inch pieces)
- 1 yellow bell pepper (cut into 2-inch pieces)
- 2 bay leaves
- 4 cloves garlic (minced)
- 14 oz. diced tomatoes (undrained)
- 6 oz. tomato paste
- 1/2 cup dry red wine (or water)
- 1 Tbsp. parsley leaves ( dried)
- 1/2 tsp. dried oregano leaves
- 1/2 tsp. dried basil leaves
- 1/2 tsp. salt
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1150mg48% |
| Potassium780mg22% |
| Protein18g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C140% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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