Crock Pot Irish Bread Pudding with a Irish Whiskey Hard Sauce Recipe | Yummly

Crock Pot Irish Bread Pudding with a Irish Whiskey Hard Sauce

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15Ingredients
3Hours
920Calories
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Ingredients

US|METRIC
  • 1/4 cup butter (melted)
  • 1 French bread baguette (16-oz, cut into cut in half.)
  • 1/2 cup raisins
  • 1/4 cup Irish whiskey
  • 1 3/4 cups 1% low-fat milk
  • 1 cup sugar
  • 1 tablespoon vanilla extract
  • 12 ounces 2% milk (evaporated)
  • 2 large eggs (lightly beaten)
  • cooking spray
  • 1 tablespoon sugar
  • 1 teaspoon cinnamon
  • 1/4 cup butter (melted)
  • 8 tablespoons confectioners' sugar
  • 2 tablespoons Irish whiskey
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    NutritionView More

    920Calories
    Sodium31% DV750mg
    Fat46% DV30g
    Protein37% DV19g
    Carbs43% DV129g
    Fiber12% DV3g
    Calories920Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol180mg60%
    Sodium750mg31%
    Potassium560mg16%
    Protein19g37%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate129g43%
    Dietary Fiber3g12%
    Sugars89g178%
    Vitamin A20%
    Vitamin C2%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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