Crock-Pot Honey Garlic Chicken Recipe | Yummly

Crock-Pot Honey Garlic Chicken

Alli: "delicious and easy! added pearl onions and a grea…" Read More
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  • 4 boneless skinless chicken breast
  • 3 garlic cloves (minced)
  • 1 teaspoon dried basil
  • 1/2 cup low sodium soy sauce
  • 1/2 cup ketchup
  • 1/3 cup honey
  • 2 cups baby carrots
  • 4 boneless chicken breasts
  • 3 garlic cloves (minced)
  • 1 teaspoon dried basil
  • 1/2 cup soy sauce
  • 1/2 cup ketchup
  • 1/3 cup honey
  • 2 cups carrots (or choice of veggie)
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    NutritionView More

    Sodium172% DV4120mg
    Fat20% DV13g
    Protein188% DV96g
    Carbs26% DV79g
    Fiber16% DV4g
    Calories800Calories from Fat120
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Calories from Fat120
    Total Carbohydrate79g26%
    Dietary Fiber4g16%
    Vitamin A380%
    Vitamin C35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Alli 5 months ago
    delicious and easy! added pearl onions and a great addition
    Daryn a year ago
    marinade was good. I did not use the crockpot, we grilled the chicken.
    It was okay. I ate it with rice, but it still seemed like something was missing. Would not make it again.
    Mendi Hecker a year ago
    Dry and bland. Wouldn’t make again
    Anthony D. a year ago
    Very good! easy and delicious!
    Leina a year ago
    This was okay, but more on the bland side and lacked flavor. Chicken was a little dry as well.
    Unconquered Rival 2 years ago
    It turned out great. My daughter and I loved it
    Taylor Simpkins 2 years ago
    It was good. Didn’t modify
    Mickey A. 2 years ago
    fantastic I did not modify and would make it again. The family loved it.
    Clarissa T. 2 years ago
    Wow! Just wow! It was absolutely amazing.
    Jennifer Lutz 2 years ago
    It was so good and the flavor soaked into the chicken really good.
    Jean C. 2 years ago
    taste was amazing. used the juice from the pot for sauce. spot on.
    brenda f. 2 years ago
    for me the flavor wasn't all that great. needed something else not sure what.
    Jess Jess 2 years ago
    Delicious and also the first time my toddler has asked for seconds of a dinner I made
    Julie W. 2 years ago
    yummy.....I added 1/2 cup water, onions, potatoes and used partially frozen chicken. Cooked on low for 5 hours. Came out perfect
    Victoria W. 2 years ago
    I would have used less soy sauce since it over-whelmed everything else. I would also omit the ketchup. More basil and maybe some oregano.
    Amanda 3 years ago
    Mixed emotions on this one! One bite I liked it, the next I didn’t. I ended up shredding the chicken and mixing it with the sauce and carrots for a teriyaki-like sandwich. Probably won’t make this again, it was just a little too odd of a flavor very ”soy saucey” and the carrots were just plain strange in the dish.
    Damien Young 4 years ago
    Good stuff! An excellent make ahead meal. Prep it and put everything in a gallon ziplock bag and place it in the fridge. Pop it in the crockpot before work and boom. Add an additional side and you've got a full meal. My family loves it.
    Ashley S. 4 years ago
    Super Yummy !!!! I added a little more honey just to add to the sweetness ! Super easy and affordable !