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6Ingredients
30Minutes
130Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. carrots (—, do not use baby carrots)
- 3 Tbsp. unsalted butter
- 1/4 cup honey
- 1 Orange
- 1/2 tsp. kosher salt
- fresh parsley (— for garnish, optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium230mg10% |
| Potassium420mg12% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber5g20% |
| Sugars14g |
| Vitamin A390% |
| Vitamin C40% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Humphreys 3 years ago
Wonderful! I gave it to my godmother and she loved it! We saved some for ourselves and it was the best! I’m making it again tonight!
Holly Rodriguez 8 years ago
Fantastic! Big hit at our Easter celebration!! Followed the recipe exactly, however next time I will probably pour the spice over the carrots instead of building it in the crock pot directly