Crock-Pot Hash Brown Potato and Turkey Soup Recipe | Yummly

Crock-Pot Hash Brown Potato and Turkey Soup

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8Ingredients
55Minutes
850Calories
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Ingredients

US|METRIC
  • 32 ounces hashbrown potatoes (Southern style)
  • 2 cups cooked turkey (chopped)
  • 10 ounces cream of chicken soup
  • 8 ounces cream cheese (cubed)
  • 32 ounces chicken broth
  • 4 slices bacon (cooked and chopped)
  • 1 cup cheddar cheese (plus more for garnish shredded)
  • 1/2 cup green onions (plus more for garnish diced)
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    NutritionView More

    850Calories
    Sodium55% DV1310mg
    Fat82% DV53g
    Protein69% DV35g
    Carbs20% DV60g
    Fiber20% DV5g
    Calories850Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol135mg45%
    Sodium1310mg55%
    Potassium1300mg37%
    Protein35g69%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A15%
    Vitamin C35%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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