Crock Pot Ham and Bean Soup Recipe | Yummly

Crock Pot Ham and Bean Soup

PLATED CRAVINGS
14Ingredients
6Hours
480Calories
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Ingredients

US|METRIC
  • 1 small yellow onion (diced, about 1 cup)
  • 2 teaspoons minced garlic (2 cloves)
  • 3 celery stalks (diced, about 3/4 cup)
  • 2 large carrots (diced, about 1 cup)
  • 6 cups unsalted chicken stock
  • 1 pound Great Northern Beans (or dried Navy, sorted of debris and rinsed)
  • 2 bay leaves
  • 1 tablespoon fresh thyme (chopped or 1 tsp dried thyme)
  • 2 teaspoons fresh rosemary (chopped or 1/2 tsp dried rosemary)
  • 1 teaspoon salt (more to taste)
  • 1/2 teaspoon ground black pepper
  • 2 cups diced ham (or shredded)
  • 1 ham bone (meaty, optional)
  • 2 tablespoons chopped fresh parsley (for serving)
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    NutritionView More

    480Calories
    Sodium109% DV2620mg
    Fat22% DV14g
    Protein78% DV40g
    Carbs16% DV49g
    Fiber44% DV11g
    Calories480Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol75mg25%
    Sodium2620mg109%
    Potassium1340mg38%
    Protein40g78%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber11g44%
    Sugars10g20%
    Vitamin A130%
    Vitamin C20%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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