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5Ingredients
8Hours
380Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 slices bacon
- 8 boneless skinless chicken breasts
- 21.5 oz. cream of mushroom soup (with roasted garlic; 2 cans)
- 1 cup sour cream
- 1/2 cup all-purpose flour
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol110mg37% |
Sodium640mg27% |
Potassium570mg16% |
Protein30g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A6% |
Vitamin C2% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Warus 4 years ago
Excellent! I did put it under the broiler at the end and it browned up beautifully. Served over rice and with vegetables. Will definitely make again
Jensen 6 years ago
Love this recipe! I was out of sour cream so used Greek yogurt, but it still turned out delicious!
Courtjizzle C. 6 years ago
Seriously incredible. My family usually don't like it when i put sauce on meat, but we were all scooping extra out of the crockpot for this! The broiling is a must, unless you like soggy bacon.
Emeri S 6 years ago
Delicious! Everyone loved it and have already asked when I am making it again. Great combination of flavors.
Dayna 7 years ago
Everyone absolutely loved it, even the picky people! I added sliced onions and some minced garlic and it turned out perfect.