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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. stewing beef (cubed)
- 2/3 cup all purpose flour
- 1 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 14.5 oz. diced tomatoes in juice (undrained)
- 8 oz. tomato sauce
- 14.5 oz. beef broth
- 2 Tbsp. worcestershire sauce
- 1 bay leaf
- 2 tsp. Kitchen Bouquet
- 2 Tbsp. dried parsley
- 1 tsp. Hungarian sweet paprika
- 4 ribs (celery heart, chopped)
- 5 mushrooms (sliced)
- 3 potatoes (peeled and cubed)
- 3 cloves garlic (peeled and minced)
- 1 yellow onion (large, peeled and chopped)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1140mg48% |
| Potassium1800mg51% |
| Protein52g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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