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Crock Pot Cuban Pork Tacos with Fried Plantains {Gluten Free}
COTTER CRUNCH22Ingredients
105Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup cilantro (chopped)
- 2 Tbsp. olive oil (or avocado oil)
- 3 garlic cloves
- 1/2 tsp. cumin
- 1/4 tsp. dried oregano
- 1/2 tsp. red pepper (or cayenne, 1/2 tsp for spicier)
- 3 Tbsp. lime juice
- 1/2 cup orange juice
- 1 white onion (small, chopped)
- dashes salt
- 1/2 tsp. black pepper (or less)
- 1 lb. pork loin (lean)
- 1 plantain (fried with 2 ingredients below)
- 1/3 cup chopped onion
- 1/2 Tbsp. oil (or butter)
- 7 corn tortillas (smaller or 6-7 gluten free 6inch)
- avocado slices
- chili sauce (optional)
- red pepper flakes
- 1 cup purple cabbage (shredded)
- cilantro (additional, for garnish, optional)
- feta cheese crumbles (Optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium270mg11% |
| Potassium710mg20% |
| Protein19g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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