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Crock-Pot Creamy Southwest Beef Burritos
CROCK-POT LADIES9Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. beef stew meat (cut up steak or hamburger can work too)
- 1 yellow onion (medium, finely chopped)
- 14 oz. refried beans (canned)
- 1 envelope taco seasoning mix (low sodium, or homemade)
- 3 cups cheddar cheese (shredded, divided)
- 8 oz. sour cream
- 1/2 cup salsa (I used mild)
- 10.75 oz. cream of mushroom soup (canned, or cream of celery soup)
- 12 flour tortillas (small)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium780mg33% |
| Potassium290mg8% |
| Protein13g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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