Crock-Pot Cream Cheese Chicken Recipe | Yummly
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Crock-Pot Cream Cheese Chicken

SINGING THROUGH THE RAIN(9)
Jane T.: "awesome grandaughter and hubby killed it" Read More
8Ingredients
45Minutes
770Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 pounds chicken breasts
  • 0.67 ounces italian salad dressing mix
  • 4 tablespoons melted butter (divided)
  • 1 onion (small, chopped)
  • 1 garlic clove (chopped, or 1/4 tsp of garlic powder)
  • 10.5 ounces cream of chicken soup
  • 8 ounces cream cheese
  • 1/2 cup chicken broth
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    NutritionView More

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    770Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories770Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol315mg105%
    Sodium1160mg48%
    Potassium1450mg41%
    Protein77g151%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber<1g2%
    Sugars4g8%
    Vitamin A25%
    Vitamin C10%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Jane T. 2 years ago
    awesome grandaughter and hubby killed it
    Breanna Shetterly 3 years ago
    So so good! Lots of flavor! My kids are picky and they loved it I will be making this again and again!!!
    Jerry 3 years ago
    Delicious! Made brown rice to go with it. Will definitely make this recipe again.
    Jamie Weyandt 3 years ago
    First time making it and it turned out very well!! I didn't use onions or garlic cloves, rather used garlic powder and onion powder. I think this may have been why it was just lacking just a little bit in flavor. Still a great dish! I served it over angel hair pasta, delish!!
    Cassin 3 years ago
    it was good. a bit too much broth and dressing in the recipe so next time id do less. but ill deffinetly try it again.
    Alexis McGiverin 4 years ago
    This was so delicious! I will for sure be making this once a week or so. I also used cream of chicken with herbs taste fantastic!!! 5 stars all the way!
    Katrina R. 4 years ago
    Omg this was so delicious. I used extra butter and garlic and onion powder we love garlic. This will become a repeat meal in my home.
    Raidee Swan 4 years ago
    Definitely a family-approved recipe! i added a few twists: carrots, mushrooms, and onions in the crock pot with the chicken (though i feel broccoli would be a better veggie). I cooked penne pasta on the stove and added at the very end, turning the crock pot to warm and that helped thicken up the sauce. Also added some parmesan cheese and it ended up tasting tangy and almost like a super easy alfredo. will absolutely make again!
    Lorraine Sedgwick 4 years ago
    It was great. Creamy, flavored nicely and tender. I did add one package of sliced fresh mushrooms when adding cream cheese mixture. Served over broad egg noodles. Will make again.

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