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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. cream cheese (softened)
- 1/2 cup mayonnaise
- 1/3 cup roasted red peppers (chopped)
- 12 oz. marinated artichoke hearts (drained and chopped)
- 1 Tbsp. lemon juice
- 2 tsp. Worcestershire sauce
- 1 cup shredded Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 tsp. garlic powder
- 1/2 tsp. Old Bay Seasoning
- 1/2 tsp. crushed red pepper flakes
- 12 oz. crab meat (fresh or canned, drained)
- 2 green onions (sliced)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1400mg58% |
| Potassium750mg21% |
| Protein34g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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