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Crock Pot Chili Vegetable Ranch Hand Soup
RECIPES THAT CROCK9Ingredients
4Hours
180Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 lb. ground beef
- 1 lb. ground sausage
- 1 onions (chopped)
- 38 oz. minestrone soup (undiluted)
- 30 oz. beans (ranch, or chili beans- do not drain)
- 1 can chili (Mild and 1 can, Fixin's)
- 2 cups frozen vegetables
- 1 envelope ranch salad dressing mix
- cream cheese (Garnish- Corn chips sour, etc., optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium200mg8% |
| Potassium410mg12% |
| Protein13g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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