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Crock Pot Chicken and Shrimp Alfredo
THE SPRUCE EATS14Ingredients
┅Seconds
1460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (chopped)
- 3 cloves garlic (minced)
- 16 oz. baby carrots
- 1 green bell pepper (sliced)
- 3 chicken breasts (boneless and skinless, cut into pieces)
- 16 oz. Alfredo sauce
- 1/4 cup whole milk
- 1 tsp. dried thyme leaves
- 1/2 tsp. salt
- 1/8 tsp. white pepper
- 1 tsp. dried basil leaves
- 16 oz. shrimp ( , frozen, fully cooked, and thawed)
- 1/2 cup Parmesan cheese (grated)
- 16 oz. spaghetti (or linguine)
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1460Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium3900mg163% |
| Potassium1790mg51% |
| Protein97g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate143g48% |
| Dietary Fiber10g40% |
| Sugars17g |
| Vitamin A330% |
| Vitamin C60% |
| Calcium80% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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