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Crock-Pot Chicken and Dumplings
FRESHLY HOMECOOKED9Ingredients
40Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chicken
- 1 small onion (diced)
- 3 stalks celery (diced)
- 1 bag frozen peas and carrots
- 14 oz. cream of chicken soup
- 1 tsp. dried parsley
- 1 tsp. dried oregano
- 2 cups chicken broth
- 1 can biscuits
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium2050mg85% |
| Potassium730mg21% |
| Protein34g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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