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Crock Pot Chicken and Corn Chowder
EATING ON A DIME32Ingredients
25Minutes
1620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless skinless chicken breasts
- 1 can corn
- 1 can cream style corn
- 1/4 cup butter
- 1/2 lb. potatoes (fine diced)
- 1/2 green bell pepper (fine diced)
- 2 celery stalks (fine diced)
- 2 carrots (fine diced)
- 1/2 onion (fine diced)
- 1 Tbsp. minced garlic
- 1/2 tsp. thyme
- 1 tsp. salt
- 1 bay leaf
- 6 slices bacon (cut into small pieces)
- 5 cups chicken broth
- 1 cup cream
- 2 chicken breasts
- 1 can corn
- 1 can cream style corn
- 1/4 cup butter
- 1/2 lb. potatoes (fine diced)
- 1/2 green bell pepper (fine diced)
- 2 celery stalks (fine diced)
- 2 carrots (fine diced)
- 1/2 onion (fine diced)
- 1 Tbsp. minced garlic
- 1/2 tsp. thyme
- 1 tsp. salt
- 1 bay leaf
- 6 slices bacon (cut into small pieces)
- 5 cups chicken broth
- 1 cup cream
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NutritionView More
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1620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1620Calories from Fat920 |
| % DAILY VALUE |
| Total Fat102g157% |
| Saturated Fat46g230% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium3210mg134% |
| Potassium3160mg90% |
| Protein84g |
| Calories from Fat920 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber12g48% |
| Sugars17g |
| Vitamin A250% |
| Vitamin C130% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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