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Katelynn Petrin: "Came out fantastic! Needed a little more salt but…" Read More
10Ingredients
45Minutes
260Calories
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Ingredients
US|METRIC
7 SERVINGS
- 32 oz. chicken broth
- 2 cans cream of chicken soup (10¾ oz cans)
- 2 cups milk
- 3 boneless skinless chicken breasts (cooked and cubed)
- 2 cups frozen peas and carrots
- 1 tsp. salt
- 1 1/2 tsp. pepper
- 4 Tbsp. cornstarch
- 4 Tbsp. water
- biscuits (baked)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol45mg15% |
Sodium1140mg48% |
Potassium590mg17% |
Protein20g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber1g4% |
Sugars5g |
Vitamin A80% |
Vitamin C10% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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