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Kiki Wilson: "The soup came out DELICIOUS! I made it in a large…" Read More
9Ingredients
4Hours
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 skinless boneless chicken breasts (trimmed and cut into about ½ inch cubes skinless boneless chicken breast trimmed)
- 32 oz. chicken broth
- 2 carrots
- 2 stalks celery
- 1 onion (medium)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 bay leaf
- 1 1/2 cups noodles
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium460mg19% |
| Potassium610mg17% |
| Protein20g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kiki Wilson 6 years ago
The soup came out DELICIOUS! I made it in a larger crockpot, so I added more ingredients, and seasoning of course! My fiancé loved it! Perfect for a snowy weekend! 👍
Lissa Bates 8 years ago
I double this recipe because it's just never enough for my husband and me! He's not a Leftovers kind of guy except when it comes to this recipe!