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Crock Pot Cheesy Hasbrown Casserole
RECIPES THAT CROCK8Ingredients
2Hours
1210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10.75 oz. cream of chicken soup
- 1 cup sour cream
- 1/2 cup butter (melted and divided)
- 2 cups shredded cheddar
- salt
- pepper
- 30 oz. hashbrowns (bag frozen shredded, thawed)
- 1 cup corn flakes (crushed)
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1980mg83% |
| Potassium1440mg41% |
| Protein24g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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