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Ingredients
US|METRIC
4 SERVINGS
- 21 oz. cheddar cheese soup (2 - 10.5 oz cans)
- 2 1/2 lb. boneless skinless chicken (cubed)
- 24 oz. noodles (frozen)
- 2 cups chicken broth
- 1 cup milk
- 8 oz. Velveeta (cubed)
- 1 tsp. minced garlic
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NutritionView More
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1390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1390Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol410mg137% |
| Sodium2330mg97% |
| Potassium2070mg59% |
| Protein104g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate143g48% |
| Dietary Fiber7g28% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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