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10Ingredients
3Hours
710Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. ground beef (browned, about 3 cups)
- 14 oz. shredded sharp cheddar cheese
- 10 oz. Velveeta
- 2 cups elbow macaroni (uncooked)
- 1 can evaporated milk
- 1 tsp. garlic powder
- 1 tsp. smoked paprika
- 1 tsp. black pepper
- 1/2 tsp. salt
- 3 cups milk
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat24g120% |
| Trans Fat1g |
| Cholesterol160mg53% |
| Sodium1160mg48% |
| Potassium830mg24% |
| Protein45g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber<1g4% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium80% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ray Wright 8 years ago
I was looking for a good easy macaroni and hamburger recipe, but this wasn't it. I tried this one and the recipe worked out well consistency wise. It wasn't bad, but it wasn't great either. It would probably have been better to omit the garlic powder... i'm still on the search for a delicious easy recipe.