Crock Pot Beef Chili with Chili Creme Fraiche Recipe | Yummly

Crock Pot Beef Chili With Chili Creme Fraiche

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21Ingredients
9Hours
840Calories
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Ingredients

US|METRIC
  • 2 kilograms chuck steaks (ground)
  • 500 grams streaky bacon (cut into strips)
  • 1 kilogram onion (Chopped)
  • 6 garlic cloves (Finely Chopped)
  • 4 celery ribs (Chopped)
  • 4 red chilies (fresh, Finely Chopped)
  • 1,600 grams chopped tomatoes
  • 2 tablespoons tomato paste
  • 3.75 kilograms red kidney beans
  • 2 tablespoons oregano (leaves, ground)
  • 2 tablespoons ground cumin
  • 1 tablespoon ground coriander
  • 1 tablespoon fennel seed
  • 1 tablespoon paprika
  • 1 tablespoon cayenne pepper
  • 1 tablespoon cocoa powder (unsweetened)
  • 1 tablespoon black pepper
  • 1 teaspoon ground cinnamon
  • 450 milliliters beef stock
  • fresh coriander (Chopped)
  • 2 tablespoons oil (frying, Groundnut)
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    NutritionView More

    840Calories
    Sodium33% DV780mg
    Fat72% DV47g
    Protein155% DV79g
    Carbs15% DV44g
    Fiber24% DV6g
    Calories840Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol165mg55%
    Sodium780mg33%
    Potassium2560mg73%
    Protein79g155%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber6g24%
    Sugars11g22%
    Vitamin A45%
    Vitamin C310%
    Calcium20%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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