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Crock Pot Bacon Ranch Potatoes
THE SOUTHERN LADY COOKS4Ingredients
6Hours
260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. potatoes (baby yukon, quartered)
- 5 pieces bacon (fried chopped and set aside, keep 2 tablespoons of bacon grease)
- 3/4 chicken broth (th cup of)
- 3 Tbsp. ranch dressing mix
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium330mg14% |
| Potassium930mg27% |
| Protein9g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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