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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. ground beef
- 1 tsp. salt
- 1 tsp. garlic powder
- 1 tsp ground pepper
- 2 Tbsp. worcestershire sauce
- 8 strips bacon (thick cut is best)
- 1 onion (chopped)
- 3 garlic cloves (chopped)
- 12 oz. whipped cream cheese (softened)
- 1 cup sour cream
- 2 Tbsp. ketchup
- 2 Tbsp. yellow mustard
- 10 oz. diced tomatoes with chilies
- 1 cup mozzarella (shredded)
- 1 1/2 cups cheddar cheese (shredded)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat20g100% |
| Trans Fat0g |
| Cholesterol120mg40% |
| Sodium830mg35% |
| Potassium430mg12% |
| Protein21g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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