Crispy, Delicious Scallion or Shallot Pancakes Recipe | Yummly

Crispy, Delicious Scallion or Shallot Pancakes

NOT QUITE NIGELLA
10Ingredients
30Minutes
640Calories
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Ingredients

US|METRIC
  • 280 grams all purpose flour (plain)
  • hot water (180ml/6.4flozs.to 200ml/7flozs.)
  • 1 teaspoon oil
  • 1/2 teaspoon salt
  • oil (for rolling)
  • 4 tablespoons lard (melted)
  • 4 tablespoons all purpose flour (plain)
  • 1/2 teaspoon salt
  • 1 cup shallots (finely chopped green, or scallions)
  • 1/2 cup coriander leaves (chopped, can replace with scallions if you don't like coriander)
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    NutritionView More

    640Calories
    Sodium33% DV800mg
    Fat40% DV26g
    Protein24% DV12g
    Carbs29% DV88g
    Fiber12% DV3g
    Calories640Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol15mg5%
    Sodium800mg33%
    Potassium300mg9%
    Protein12g24%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber3g12%
    Sugars0g0%
    Vitamin A15%
    Vitamin C8%
    Calcium4%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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