Crispy Shrimp Cakes with Smoky Tomato Aioli

BEST HEALTH
16Ingredients
50Minutes
45Calories

Ingredients

US|METRIC
  • 2/3 cup fresh bread crumbs
  • 3 green onions (roughly chopped)
  • 1/2 cup flat leaf parsley (roughly chopped)
  • 1 egg
  • 1 teaspoon lemon zest (grated)
  • 1 tablespoon lemon juice
  • 1/4 teaspoon pepper
  • 2 shrimp (pckg frozen raw, thawed and peeled)
  • 1 tablespoon olive oil
  • 1 lemon (cut into wedges)
  • 2/3 cup mayonnaise
  • 2 tablespoons leaf parsley (flat-, minced)
  • 1 tablespoon tomato paste
  • 1 tablespoon lemon juice
  • 1 clove cloves garlic (pressed or grated)
  • 1 teaspoon smoked paprika
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    NutritionView More

    45Calories
    Sodium3% DV75mg
    Fat5% DV3g
    Protein2% DV<1g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories45Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol10mg3%
    Sodium75mg3%
    Potassium40mg1%
    Protein<1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A6%
    Vitamin C10%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.