Crispy Samosas with Mirabelle Plums Recipe | Yummly

Crispy Samosas with Mirabelle Plums

ON DINE CHEZ NANOU
6Ingredients
30Minutes
220Calories

Description

Not many people have experienced a plum dessert before. Create a stir by serving this tasty confection at your next family get together. Light and sweet, served warm with vanilla ice cream.

Ingredients

US|METRIC
  • 700 grams plums (mirabelle)
  • 1 tablespoon brown sugar
  • 8 sheets pastry (philo)
  • 20 grams melted butter
  • confectioner's sugar
  • vanilla ice cream
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    Directions

    1. Wash and pit mirabelle plums and place them in a large bowl.
    2. Add sugar and mix gently. Set aside.
    3. Preheat oven to 200 degrees Celsius.
    View 7 More StepsDiscover more recipes from On dine chez Nanou

    NutritionView More

    220Calories
    Sodium3% DV60mg
    Fat12% DV8g
    Protein6% DV3g
    Carbs11% DV33g
    Fiber8% DV2g
    Calories220Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol30mg10%
    Sodium60mg3%
    Potassium360mg10%
    Protein3g6%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber2g8%
    Sugars30g60%
    Vitamin A20%
    Vitamin C30%
    Calcium6%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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