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Joseph Hart: "This was so easy to make, which is truly what i l…" Read More
15Ingredients
35Minutes
1070Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. soy sauce
- 2 Tbsp. honey
- 1 Tbsp. Sriracha (depending on spice preference)
- 1 lb. salmon (cut into fillets)
- 3 cups sushi rice (cooked, cooled)
- 3 Tbsp. rice vinegar
- 1 Tbsp. toasted sesame seeds
- 3 Tbsp. vegetable oil
- 1 avocado
- 1/2 cup mayo
- 2 Tbsp. Sriracha
- sesame seeds (optional)
- soy sauce (optional)
- wasabi (optional)
- pickled ginger (optional)
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Directions
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium1200mg50% |
| Potassium1040mg30% |
| Protein38g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate152g51% |
| Dietary Fiber12g48% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joseph Hart 2 years ago
This was so easy to make, which is truly what i look for in recipes as i seek out simple delicious meals. this is 100% going on my easy/delicious menu. it promises satisfaction if your considering this recipe.