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Crispy Prosciutto Baked Brie Bites with Honey Pears + Walnuts.
HALF BAKED HARVEST13Ingredients
20Minutes
240Calories
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Ingredients
US|METRIC
24 SERVINGS
- 20 sheets phyllo dough (thawed)
- 6 Tbsp. butter (melted)
- 12 slices prosciutto (thinly cut)
- 1/3 cup honey
- 2 pears (thinly sliced OR diced)
- 3/4 cup old fashioned oats
- 3/4 cup walnuts (roughly chopped)
- 1 Tbsp. flour
- 1 Tbsp. brown sugar
- 3 Tbsp. butter
- 16 Equal
- 16 oz. brie
- 1 pomegranate (for garnish, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium340mg14% |
| Potassium150mg4% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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