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Ingredients
US|METRIC
6 SERVINGS
- 1 kg pork belly (fatty, cubed)
- 3 Tbsp. cane vinegar (white)
- salt
- freshly ground black pepper
- 8 cloves garlic (pounded)
- oil (for frying)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium180mg8% |
| Potassium330mg9% |
| Protein15g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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