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Crispy Pork Belly Yakisoba Noodles
WENT HERE, 8 THIS15Ingredients
20Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 lb. pork belly (sliced thin)
- 16 oz. Yakisoba noodles
- 5 dry shiitake mushrooms (rehydrated and sliced)
- 1/2 onion (chopped)
- 1 cup cabbage (chopped)
- 1 red bell pepper (sliced in strips)
- 5 Tbsp. cooking oil
- salt
- pepper
- green onions (for garnish, optional)
- 4 tsp. Worcestershire sauce
- 3 tsp. soy sauce
- 3 tsp. ketchup
- 4 tsp. oyster sauce
- 1 tsp. brown sugar
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium480mg20% |
| Potassium270mg8% |
| Protein6g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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