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Crispy Parmesan Buttermilk Chicken Tenders (Baked and Air Fryer)
FOODIE CRUSH13Ingredients
50Minutes
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Ingredients
US|METRIC
3 SERVINGS
- 2 chicken (boneless, skinless, breassts)
- 3/4 cup buttermilk
- 1 1/2 tsp. worcestershire sauce (divided)
- 3/4 tsp. kosher salt (divided)
- 3/4 tsp. freshly ground black pepper (divided)
- 1/2 tsp. smoked paprika (divided)
- 2 Tbsp. butter
- 1 1/2 cups panko crumbs
- 1/4 cup Parmesan cheese (ground)
- 2 large eggs
- 1/2 cup flour
- honey mustard sauce
- barbecue sauce
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