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Ingredients
US|METRIC
4 SERVINGS
- 300 grams oyster mushroom (fresh)
- 2 eggs (I used only the whites)
- 1 tsp. salt
- 150 grams plain flour
- 50 grams corn flour
- 5 grams baking powder (I used double acting)
- oil (enough, for deep frying)
- garlic salt
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium770mg32% |
| Potassium430mg12% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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