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Ingredients
US|METRIC
8 SERVINGS
- 1 bone-in turkey breast
- 1/2 cup cooking oil
- 2 tsp. olive oil
- 1/2 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/2 tsp. granulated garlic
- 1/2 tsp. granulated onion
- 1 tsp. chili powder (dark)
- 1/2 gal. ice cold water
- 1/4 cup kosher salt
- 1/4 cup granulated sugar
- 1 carrot (cut in half, then into 2 inch pieces)
- 3 cloves garlic (cut in halves)
- 1 Tbsp. black peppercorns
- 1 yellow onion (cut into quarters)
- 1/4 bunch fresh parsley (optional)
- 3 bay leaves
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium3780mg158% |
| Potassium220mg6% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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