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19Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. extra firm tofu (package, drained and pressed dry)
- 1 Tbsp. flaxseed (ground)
- 1/2 cup water
- 1/3 cup cornstarch
- 1/3 cup gluten free flour
- 1 Tbsp. sesame oil (toasted is best)
- 1 Tbsp. sesame oil
- 1 Tbsp. olive oil
- 2 tsp. garlic powder
- 1/2 cup green onions (chopped)
- 1 Orange (about 1 tablespoon)
- 2 Tbsp. tamari sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. agave syrup (or honey)
- 1 Orange (about 1/4 cup)
- 1 Tbsp. corn starch
- 1/2 cup water
- 1 Tbsp. agave syrup (or honey)
- 3 Tbsp. tamari sauce
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1280mg53% |
| Potassium580mg17% |
| Protein21g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber9g36% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium80% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Erika B 5 years ago
This was yummy! Had to add slightly more water to the batter because it was too thick to coat tofu. The consistency of the orange sticky sauce was not quite right- a bit too thin - so next time I will try with less water. The taste of this dish was really good! Suggest cutting slightly larger tofu chunks since it is time consuming to fry each one.
Audrey E 6 years ago
pretty good with the exception of the orange sticky sauce was a little bit watery. It asks for 1/2 cup of water but this is way too much. Either that or it needs to be microwaved a lot longer than 30 seconds. Other than it, it was Delicious!
LB 6 years ago
☆☆☆☆☆The best orange tofu I've ever made, or HAD. So good. I've tried many recipes but this 1 wins hands down. So easy. My daughter asked if I could make it every day!